Lavender Marcona Almonds with L’Ami Provencal
Ingredients: 1 T L’Ami Provencal Lavender Flowers 1 pound Marcona almonds (about 4 c) 3 T olive oil 2 T sugar 1 1/2 tsp kosher salt Special Equipment: a spice mill or mortar & pestle Directions: Finely grind lavender in a spice mill or with a mortar & pestle (you should have about 2 tsp). … More Lavender Marcona Almonds with L’Ami Provencal