Try our Provençale Tian with Moulin de la Brague Olive Oil

    Ingredients: 2 cups onions, sliced thin 2 shallots, minced 2 garlic cloves, minced 1 pound zucchini, sliced thin 1 pound eggplant, sliced thin 1 1/4 pounds roma tomatoes (about 8) 2 teaspoon sea salt 1 1/2 teaspoon of Moulin de la Brague Herbes de Provence 1/2 teaspoon freshly ground black pepper 3 ounces … More Try our Provençale Tian with Moulin de la Brague Olive Oil