Ingredients 1 eggplant, cut lengthwise into 1/2-inch slices 1 large zucchini, cut lengthwise into 1/2-inch slices 1 summer squash, cut lengthwise into 1/2-inch slices 3 … More Roasted Veggie Ratatouille with La Cave de L’Abbe Rous Banyuls Vinegar