This Fig Jam and Walnut Rugelach Recipe is packed with delicious Fall flavors thanks to the fig jam and cinnamon walnut rugelach filling. They are the perfect addition to your holiday cookies list this season. Ingredients For the rugelach dough ▢4 ounce cream cheese – room temperature ▢4 ounce unsalted butter – room temperature ▢2 tablespoon granulated sugar ▢⅛ teaspoon kosher salt ▢½ teaspoon pure … More Fig Jam and Walnut Rugelach