Indulge in the elegance of a Rosy Martini – a blend of vodka, rose syrup, lemon juice, and aromatic bitters, topped with sparkling rosé and garnished with delicate dried rose petals. Perfect for a touch of sophistication.
- 1½ oz. vodka
- ¾ oz. Bacanha Organic Rose Syrup 13.5oz
- ½ oz. lemon juice
- 2 dashes aromatic or angostura bitters
- 3 oz. sparkling rosé wine
- Dried rose petals for garnish
Combine vodka, rose syrup, lemon juice, and bitters in a shaker with ice.
Stir until chilled and strain into a martini glass (sugar rim optional).
Top with sparkling rosé and garnish with rose petals.
Sardines & Chocolat 