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Tag: #fat

Rougie Duck Fat Potatoes

December 23, 2015

Ingredients 1 1/2 pounds fingerling potatoes, scrubbed clean Kosher salt 3 tablespoons Rougie Duck Fat Camargue Fleur de Sel to taste  Preparation Cover potatoes with cold water in a saucepan and bring to a boil over high heat.  Reduce to a simmer and cook until potatoes are completely tender, about 10 minutes.  Drain and allow … More Rougie Duck Fat Potatoes

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