Ingredients
- 3 Parts Orange Rum
- 5 Parts Green Oolong Tea
- 1 Splash Quai Sud Orange Blossom
- 1 Dash Triple Sec
- 1 Peel Orange
Directions
Add all ingredients into a cocktail glass. Garnish with orange or other tropical fruit.
This recipe inspired by AbsolutDrinks.
Sardines & Chocolat 