Sardines & Chocolat

Sour cream and Edmond Fallot Grain Mustard Sauce

Posted on December 22, 2015December 23, 2015 by Helene Labat

Ingredients
3/4 cup sour cream
3 Tbls Grain Mustard
2 T minced chives, salt and pepper.
Instructions
Mix well, serve very cold on grilled chicken or shrimp.

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